Every time I eat something, it's the most delicious
(Loss of credibility)
Among the places I've been, this place is the best
at least for pork chops
(Hong Kong Lunch)
(Tsim Sha Tsui, Hong Kong)
It's been a while since I've been to Tsim Sha Tsui
There are still so many people
You’re right, there are
Today we're going to an especially delicious restaurant
out of all the places here
It's a restaurant with quite a history and tradition
Oh, does it have a history?
It has a history
-It opened in 1991\\n-Oh
It seems to be a restaurant that has continued to this day
The exterior doesn't look very old, though?
Ah, it seems like they renovated the interior once
(To the seat)
It seems like there are a few menu items
Is it a bit like a cha chaan teng style?
-This is a cha chaan teng\\n-Oh
It's like a cha chaan teng, but with a lot of meat dishes
The menu is very diverse
Yes, yes
They have afternoon tea
They have rice dishes too
(Order complete)
This drink is also amazing
Oh, I..
Does it have red beans in it?
This has red beans, condensed milk, and milk in it
And it’s made by crushing ice
Patbingsu(Korean shaved ice dessert)
It's like patbingsu
Should I say it's like drinking patbingsu as a drink?
I can't imagine it
Oh, really?
Drinking patbingsu?
They eat this a lot in Hong Kong
I ate this a lot when I was in school
Oh, really?
Because it's sweet
-It's my first time seeing this\\n-Oh..
You're not there yet
Not quite a Hong Kong person yet
No, I'm not there yet
Among cha chaan tengs,
Is this an okay place to go for people new to them?
Yes, it's relatively easy to visit
First, there's English written
Yeah
There are a variety of pictures
All the pictures are well displayed
I don't think ordering will be difficult
There are so many things that look delicious
So,
Here, and for a cha chaan teng,
it's a bit surprising
-But they have Wi-Fi service.\\n-Oh,
I thought like "What, am I in an airport?"
It's amazing, this kind of thing
There're even a QR code
Yeah, you're right
It's the first time I've seen something like this,
it's very fascinating
(Early evening)
The seats are nice,
but reading the text here,
-This is originally a table for four, where we are sitting. -Yes,
If it's busier,
-You might have to share tables? -Yes
-Oh... -It's a time with fewer people now
Oh, our drinks are here
This is a drink
known as gomtabang,
made by grinding red beans, condensed milk, milk, and ice,
and it's one of Hong Kong's most iconic drinks
-Hmm.. -How is it?
It's just like patbingsu
Isn't it good?
Oh, it's delicious
If you like patbingsu, you'll have to like this
It's a delicacy in summer
(Highly recommended on a hot day)
Compared to the rice, the meat is like
Each pork chop is twice the size of the rice
It's called a thick pork chop set meal,
and it comes with soy sauce
It feels a bit like eating steak
But..
You can cut through it very easily
The meat must be really tender
(First bite)
(Exclamation)
Oh, it's good
It's really delicious
It's really tasty
Do you know Choo Sung-hoon's steak?
What's that?
There's this steak called Choo Sung-hoon steak
Is that the Japanese thing?
Yes, the viral steak
It's kind of like the pork version of that
Pork version
It's that good
It's the best pork I've had in Hong Kong
Yeah, I think so too
But I always think it's the best when I eat it
(Loss of credibility)
But really, among pork chops..
this place is number one
Ah, among pork chops
This is a dessert
Isn't it?
Yes, it's good
And I don’t think you even need the rice
You'd be full just eating the meat, right?
I think I'd be full
But it goes along so well with the meat
Oh, the rice?
-The sauce is really good\\n-Exactly
(Satisfaction)
When eating pork chops
many times the meat got tough as it cooled
Yeah
So at first, when this was hot
It was so delicious
I thought I should eat it quickly
But even now when it's slightly cooled, it’s still tasty
Oh
Right
There must be a secret to grilling it
Exactly
How can they grill it so artistically?
It's not even dinner time now
It's just past 6
When we came, it was 6:30
But it's already packed with people
Indeed
The store is huge too
Yeah, the store is big
Definitely..
They have skills
Since it's available from 11 o'clock
Even tourists
can have this as brunch
That will work
It's not wasting a meal
It's like using a meal well
Right, right, right
Oh, it's so well organized
Water, tissues,
ketchup, sugar, everything is well prepared
This is the first time I've seen such a well-organized cha chaan teng
It's a sophisticated cha chaan teng
I've almost finished eating
But right now, like someone who's clearing a mission
Exactly
It's been a while since I felt this full
in a cha chaan teng
Yeah
This place, both in quantity and quality
are very satisfying
I agree
(advertised menu)
Aren't you sleepy now because you're too full?
(food coma)
After eating...
Eating so deliciously like this
Thinking about resting is so nice
Ah, I feel so good, I feel so good, I feel so good
The current price is
for two, one drink each
One main dish each
(About 28,386 Korean won) It came out to 158 HKD
-The price itself isn't bad -It's okay
For this much
For this food
It has enough value
So next time, we'll find a more delicious place
and continue our Hong Kong trip
Joykin
(HKL's three-line review 1. Top-tier Hong Kong pork chop 2. Sophisticated and clean restaurant 3. Shaved ice drink on a hot day)