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I can't help it

2
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I think I'll have to eat what I cut here

3
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And use the scoop

4
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In a straight 90 degree

5
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(Fazed)

6
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(Hong Kong Lunch)

7
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(Hiroshima, Japan)
Hello, it's Hiroshima Lunch

8
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We're in front of a famous tour spot in Hiroshima

9
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The Hiroshima Peace Memorial

10
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Since the atom bomb was dropped in Hiroshima in 1945

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This is the one last building left

12
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-You'll see it behind us
-Yes

13
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It was taken care of by the nation

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then designated as the World Heritage since 1996

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and it's being protected since

16
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That's right

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-We were taking part of a walking tour here
-Yes

18
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Then the walking tour's guide

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recommended an Okonomoyaki place as a local favorite

20
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That's right

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We were given the restaurant's name

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We heard it's near the Hiroshima Peace Memorial so

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we plan to visit there

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(By sunset)

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In fact, even in Japan, there are ongoing dispustes on

26
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where the origin of Okonomiyaki is, right?

27
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Right

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Some say it started in Osaka

29
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-Some say it started in Hiroshima
-That's right

30
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So there's Osaka style and

31
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Hiroshima style, separately

32
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That's right

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-We heard this from the tour guide
-Yes

34
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Since we're in Hiroshima today

35
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we're going to try the Hiroshima-style Okonomiyaki

36
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(A quiet street)

37
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Wow, it's only 5 PM and

38
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people are lined up already

39
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It's 2 past 5

40
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But people are lined up already

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You can see it here on the signage

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Hiroshima-style Okonomiyaki

43
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(Queue)

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I read the Google review of this restaurant

45
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It says you always have to wait in a line

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(Pre-order)

47
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There are various options

48
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There's also the original

49
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But there's also the deluxe special

50
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-There are more options than I expected
-There are so many

51
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(Entering)

52
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If you want to eat at the counter

53
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I heard you have to wait for a long time

54
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I know why

55
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There's only one counter

56
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but there are a lot of tables

57
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(Autographs of celebrities)

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In 2015, 14th place

59
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In 2017, 21st place

60
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It's already...

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...We've been waiting for about 35 minutes

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I'm hungry now

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It will be worth the wait, right?

64
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Oh, first of all, the sauce

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It's characteristic that there's a lot of sauce on top

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-We even bought this sauce
-That's right

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-Lemon
-Like Tabasco, lemon sauce

68
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Special sauce

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The special sauce you have in your house..

70
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..and mayonnaise

71
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-And spicy sauce
-That's right

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It's already started

73
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They've already put the batter in

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Putting in vegetables now

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(Powder added on top of vegetables)

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This is actually..

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Osaka-style okonomiyaki

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It's the difference between Hiroshima-style okonomiyaki

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In Osaka, the dough is usually made

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by kneading the ingredients at once and making the dough at once

81
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However, Hiroshima is characterized by

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stacking the ingredients one by one

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In Osaka style, it's like

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how we make Korean pancakes

85
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Right, right

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They are piling up while cooking

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(Building a tower)

88
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Now...

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I think it went up to the 3rd floor?

90
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It has to go to the 8th floor

91
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(Long journey)

92
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But since they are piled up one by one

93
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-It's a lot of fun to watch
-That's right

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If you're going to eat this

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I think it's okay to sit in front here

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I recommend the counter

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Of course, the counter

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might require to wait longer

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(Putting in meat)

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(Flipping)

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In the meantime, on the side

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cook the noodles and eat them

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The soba noodles that will be added later

104
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You can choose either soba or udon

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Wow, this is the oyster we ordered

106
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They say it's oysters stir-fried with ponzu sauce inside

107
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- Hiroshima oysters are famous, right?
- That's right

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(In one bite)

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I mean, the oysters

110
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as I always feel

111
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aren't fishy at all

112
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And with the ponzu sauce added in

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it tastes really good

114
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It has a savory taste

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While eating the oysters,

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pairing lemon soda or lemon highball feels just right

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Since we ordered the ponzu sauce,

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it’s a bit tangy

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But it feels just right

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And also,

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we’re not people who particularly like oysters

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Even so, since we enjoy this,

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- you should definitely try this
- That's right

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(Noodles and dough combined)

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(Finishing egg)

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However, since you have to make sure to cook each ingredient one by one

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and also stack them,

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it does take a bit of time

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Since it started

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almost 20 minutes have passed

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but it still isn't done yet

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30 minutes for waiting

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and another 20 minutes waiting for it to cook

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(coating the sauce)

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(adding green flakes)

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(Plenty of green onions)

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According to the book

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I have tried studying how to eat it

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At first

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You need to hold it like this with your fingers

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They cut it into 20 pieces

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Ah actually 16 pieces

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They divided it into 16 pieces

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(Demonstration)

145
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I don't think you can cut it anymore

146
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What should I do?

147
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I can't do it anymore. I think I should eat the cut pieces for now

148
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And then scoop it out

149
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At a 90-degree right angle

150
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(Confused)

151
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You have do eat this at the 90 degree angle

152
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This looks so good

153
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It doesn't go in one bite

154
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It's too big

155
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I can... separate this

156
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I'm having just the noodle

157
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and just spring onion

158
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It's good

159
00:04:26.539 --> 00:04:28.259
The noodle on the inside is good too

160
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(Satisfied)

161
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The ingredients are super fresh

162
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(Cutting with power)

163
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- It's hard to cut
- Right

164
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- than I expected
- I cut it into 8 slices

165
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You gave up

166
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We have a lot of sauces on the side

167
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which you can have this together

168
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I give up eating with this

169
00:04:43.143 --> 00:04:44.994
I just tried this without mayonnaise

170
00:04:45.274 --> 00:04:47.520
and it's even better because you can feel the taste of each ingredient

171
00:04:47.581 --> 00:04:48.800
Having this with mayo is also good

172
00:04:48.800 --> 00:04:50.419
Mine has perilla in it

173
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so I can smell it quite strongly

174
00:04:52.001 --> 00:04:53.264
Yours don't have perilla right?

175
00:04:53.264 --> 00:04:54.280
Mine has perilla

176
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- I like it that there's a lot of spring onion in it
- I know

177
00:04:56.323 --> 00:04:59.102
Okonomiyaki that's sold in Hong Kong

178
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I think there are a lot of places that make it in Osaka-style

179
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I... I think it's my first time trying this kind of Okonomiyaki

180
00:05:04.541 --> 00:05:06.281
If you just eat it, it's a bit mild

181
00:05:06.316 --> 00:05:08.276
so I want to try it with sauce

182
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The sauce is amazing

183
00:05:09.823 --> 00:05:11.140
The secret sauce is really good

184
00:05:11.141 --> 00:05:12.941
It adds more charm when you add sauce in this

185
00:05:13.350 --> 00:05:14.930
But if you want to taste the ingredients

186
00:05:15.780 --> 00:05:17.399
you can have this with just the basic sauce

187
00:05:17.400 --> 00:05:18.633
And the size in too big

188
00:05:18.633 --> 00:05:19.612
(Checking it again)

189
00:05:19.612 --> 00:05:21.160
Do you think I can eat all this by myself?

190
00:05:21.160 --> 00:05:21.921
(Self confidence plummeting)

191
00:05:21.921 --> 00:05:23.642
You can get sick of this a bit as you eat

192
00:05:23.642 --> 00:05:25.509
but if you have it with a spicy sauce

193
00:05:25.509 --> 00:05:27.321
it helps to get rid of the greasy taste

194
00:05:27.381 --> 00:05:28.622
So even if I keep eating

195
00:05:28.622 --> 00:05:29.522
the taste is maintained

196
00:05:29.523 --> 00:05:30.767
Personally

197
00:05:31.167 --> 00:05:32.759
I want to try this

198
00:05:33.280 --> 00:05:34.300
Lemonsco

199
00:05:34.467 --> 00:05:36.747
Do you think I will like Lemonsco

200
00:05:37.007 --> 00:05:39.500
as a person who loves tabasco?

201
00:05:39.607 --> 00:05:41.328
I've never seen this before in Hiroshima

202
00:05:41.328 --> 00:05:42.727
Hiroshima is really

203
00:05:42.928 --> 00:05:44.268
Famous for lemons

204
00:05:44.268 --> 00:05:46.740
- This knife is too blunt to cut something
- That's right

205
00:05:46.740 --> 00:05:47.931
Or probably I'm not used to it

206
00:05:48.208 --> 00:05:49.199
Somewhat..

207
00:05:49.479 --> 00:05:52.129
- It tastes like something with lemonade
- Oh

208
00:05:52.252 --> 00:05:54.372
It says it tastes a bit spicy

209
00:05:54.373 --> 00:05:55.318
You don't think it's spicy?

210
00:05:55.318 --> 00:05:56.518
It's not spicy at all

211
00:05:56.518 --> 00:05:57.882
It just smells like lemons

212
00:05:57.883 --> 00:05:58.767
It's awesome

213
00:05:58.768 --> 00:06:00.130
You've finished almost one piece

214
00:06:00.130 --> 00:06:01.579
I'm almost done

215
00:06:01.580 --> 00:06:02.358
I'm so full

216
00:06:02.358 --> 00:06:04.066
You look tipsy

217
00:06:04.066 --> 00:06:04.899
(Tired of eating)

218
00:06:04.899 --> 00:06:06.819
One thing you need to be careful is

219
00:06:07.207 --> 00:06:08.447
This place serves a big portion

220
00:06:08.822 --> 00:06:11.062
For men, it's okay

221
00:06:11.779 --> 00:06:13.360
It's too much for me to finish

222
00:06:13.562 --> 00:06:14.562
I left a little

223
00:06:14.734 --> 00:06:16.295
It's a good restaurant recommended by the locals

224
00:06:16.295 --> 00:06:17.935
- They serve good food
- That's right

225
00:06:18.095 --> 00:06:19.351
One tip I want to tell you is

226
00:06:19.471 --> 00:06:22.091
You need to visit here before 6 p.m.

227
00:06:22.092 --> 00:06:23.973
Or there'll be a long line

228
00:06:23.974 --> 00:06:25.328
I suggest you come here early

229
00:06:25.328 --> 00:06:27.192
And if you eat a lot here, you may feel greasy

230
00:06:27.193 --> 00:06:28.693
Then it'll be best to order a lemon drink

231
00:06:28.694 --> 00:06:29.274
Lastly

232
00:06:29.274 --> 00:06:30.495
If you sit in a counter seat

233
00:06:30.574 --> 00:06:33.220
- You can watch them cooking
- Yeah

234
00:06:33.220 --> 00:06:34.921
- You can enjoy it
- It'll be fun

235
00:06:34.922 --> 00:06:37.602
(47,909 KRW)
Yes, it cost 5,010 yen

236
00:06:37.602 --> 00:06:39.740
We had one side menu, two pieces of Okonomiyaki

237
00:06:39.740 --> 00:06:41.161
- And two drinks
- Yes

238
00:06:41.161 --> 00:06:43.369
I think it was not that expensive, rather reasonable

239
00:06:43.370 --> 00:06:44.839
Yes, if you visit Hiroshima

240
00:06:44.839 --> 00:06:47.439
Okonomiyaki is one of the must-eat foods

241
00:06:47.439 --> 00:06:49.640
You should eat it in a Hiroshima way

242
00:06:49.740 --> 00:06:51.621
We'll look for another good place

243
00:06:51.621 --> 00:06:53.741
So we'll continue to this trip in Japan

244
00:06:53.741 --> 00:06:54.646
Bye bye

245
00:06:55.944 --> 00:06:59.413
(Three-line review by Ochan Hong 1. fresh ingredients 2. Chef good at stacking 3. Best Hiroshima style Okonomiyaki)