When I lived in London
I always ate Thai food
and this tastes like that
Thai food in foreign country
(Hong Kong Lunch)
(Australia, Sydney)
Hello
We're Sydney dinner
The Vietnamese restaurant that we were at lunch was
so good
Yeah
I’m really looking forward to the Thai restaurant
we’re having dinner at tonight
Yeah, right
It is actually really close to
Sydney Jangchan
It is near to Chinatown
So there are a lot of Asian food
This place is, especially
it's 7:38 now
but we need to stand in line
According to rumors,
it is much better to eat here
than Thailand
Yes, the friend living here
told me like that
I'm really excited
(open-kitchen)
(go in after 10 minutes wait)
What should we order?
I‘m lost
By the way, this restaurant
has a table arrangement
like Hongkong
It's too narrow
It's confusing because there are lots of people
Yeah
It's hard to order
There are tons of people for real
(Crowded)
Salad came out first
Wow, the portion is large
It's really copious
And on the top.. What is this?
Raddish?
There are many things on it
Luxuriant, luxuriant
Is it good?
There is a sauce in it
Ohhhh
It's that salty taste, right?
This is papaya
but it's not cooked
So it's a bit hard
Right, it's not so soft
The texture is overly strong
It is
(Main dish arrives)
Pad Thai, red curry
and rice are here
They serve really fast
Yes, they serve so fast
First of all, Pad Thai
without a lime
but with a lemon, I've never seen this before
Is this what you would call Australian fusion?
And even this Pad Thai noodle
isn't the usual noodle
that we know of
It's kind of
(Observing)
Like Spicy Chewy Noodles
or something...
But the portion is large for Pad Thai
Everything has large portions, actually
Like you said, the noodle is like Spicy Chewy Noodle
It's so soft
and they fried the meat so well
I can really taste that smoky flavor
Compared to other Pad Thais I've had before
this one is more sweeter
And it's not spicy at all
Originally, Pad Thai
have a little bit of sliced chilis inside
Isn't it because it's Australian
and it's more localized?
It's a little different
- but it's still good - It really is
I personally wish that this was
a little more refreshing
That's why you're sprinkling some more lemon yourself
(Charging up the lemon juice)
I guess we're Asians after all
We had bread all day
some salty food
and some sweet food and now...
The brunch was really good
It was good but I needed some kimchi
(Taste DNA)
The curry color seems a bit lighter
than the Thai curries I saw in Hong Kong
It tastes
just like Thai curry
but just a but sweeter
I guess
the sauce is pre-made
It could very well be
It tastes sweeter
What’s on the inside?
In the curry
I think it has pineapple
What’s this?
This is duck
We added this in
I’m still so into
Pad Thai
Pad Thai’s good right?
Can you distinguish what’s the expensive one?
When I lived in London
I went out to eat Thai food
and this tastes like it
Foreign food from foreign restaurant
I think this tastes better because it brings nostalgia
In Hong Kong
there’s a lot of Thai residents
and that’s why there’s more authentic vibes
I’ll try the curry rice
I think this is already made in a huge pot
since the dish comes out super quick
Right right
(Taking a bite)
The coconut taste is much stronger
than anywhere else
I almost can just taste coconut
that’s why it tastes sweeter to me
because the coconut flavor is strong
I think the sweetness is coming from the pineapple
Pineapple?
(Duck meat)
It’s tender
There’s a T on top of duck breast
I just noticed something interesting
One thing that’s same as Hong Kong
they take away your plate as soon as you’re finished
They don’t leave it and take it right away
Right right, it’s empty
That’s cool
It’s a cultural thing I guess
The portion is huge
I can’t finish it
It's too much
Main dishes were two and a salad
but except for being a bit too sweet
the food was really good
However, the restaurant being too noisy is a bit of a drawback
It was really chaotic
But, you know
when you're eating in Australia
you can get tired of it
- Foreign food can, right? - Exactly
At that time
if you want to eat Asian food
you can come here
Yes, like us
The price was
79 Australian dollars (about 71,591 KRW)
so for dinner
it doesn't seem too expensive
So, next time, we'll find a better restaurant
and continue our trip in Australia
Bye-bye
(HKL's Three-line Review 1. Ordinary Thai cuisine abroad 2. Tables too close together 3. Overcrowding customers)
(Hong Kong Lunch)