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When I lived in London

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I always ate Thai food

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and this tastes like that

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Thai food in foreign country

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(Hong Kong Lunch)

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(Australia, Sydney)

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Hello

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We're Sydney dinner

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The Vietnamese restaurant that we were at lunch was

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so good

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Yeah

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I’m really looking forward to the Thai restaurant

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we’re having dinner at tonight

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Yeah, right

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It is actually really close to

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Sydney Jangchan

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It is near to Chinatown

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So there are a lot of Asian food

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This place is, especially

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it's 7:38 now

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but we need to stand in line

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According to rumors,

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it is much better to eat here

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than Thailand

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Yes, the friend living here

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told me like that

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I'm really excited

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(open-kitchen)

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(go in after 10 minutes wait)

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What should we order?

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I‘m lost

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By the way, this restaurant

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has a table arrangement

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like Hongkong

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It's too narrow

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It's confusing because there are lots of people

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Yeah

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It's hard to order

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There are tons of people for real

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(Crowded)

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Salad came out first

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Wow, the portion is large

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It's really copious

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And on the top.. What is this?

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Raddish?

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There are many things on it

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Luxuriant, luxuriant

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Is it good?

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There is a sauce in it

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Ohhhh

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It's that salty taste, right?

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This is papaya

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but it's not cooked

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So it's a bit hard

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Right, it's not so soft

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The texture is overly strong

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It is

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(Main dish arrives)

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Pad Thai, red curry

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and rice are here

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They serve really fast

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Yes, they serve so fast

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First of all, Pad Thai

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without a lime

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but with a lemon, I've never seen this before

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Is this what you would call Australian fusion?

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And even this Pad Thai noodle

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isn't the usual noodle

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that we know of

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It's kind of

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(Observing)

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Like Spicy Chewy Noodles

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or something...

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But the portion is large for Pad Thai

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Everything has large portions, actually

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Like you said, the noodle is like Spicy Chewy Noodle

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It's so soft

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and they fried the meat so well

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I can really taste that smoky flavor

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Compared to other Pad Thais I've had before

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this one is more sweeter

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And it's not spicy at all

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Originally, Pad Thai

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have a little bit of sliced chilis inside

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Isn't it because it's Australian

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and it's more localized?

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It's a little different

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- but it's still good
- It really is

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I personally wish that this was

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a little more refreshing

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That's why you're sprinkling some more lemon yourself

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(Charging up the lemon juice)

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I guess we're Asians after all

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We had bread all day

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some salty food

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and some sweet food and now...

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The brunch was really good

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It was good but I needed some kimchi

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(Taste DNA)

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The curry color seems a bit lighter

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than the Thai curries I saw in Hong Kong

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It tastes

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just like Thai curry

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but just a but sweeter

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I guess

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the sauce is pre-made

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It could very well be

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It tastes sweeter

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What’s on the inside?

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In the curry

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I think it has pineapple

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What’s this?

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This is duck

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We added this in

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I’m still so into

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Pad Thai

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Pad Thai’s good right?

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Can you distinguish what’s the expensive one?

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When I lived in London

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I went out to eat Thai food

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and this tastes like it

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Foreign food from foreign restaurant

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I think this tastes better because it brings nostalgia

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In Hong Kong

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there’s a lot of Thai residents

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and that’s why there’s more authentic vibes

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I’ll try the curry rice

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I think this is already made in a huge pot

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since the dish comes out super quick

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Right right

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(Taking a bite)

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The coconut taste is much stronger

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than anywhere else

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I almost can just taste coconut

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that’s why it tastes sweeter to me

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because the coconut flavor is strong

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I think the sweetness is coming from the pineapple

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Pineapple?

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(Duck meat)

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It’s tender

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There’s a T on top of duck breast

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I just noticed something interesting

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One thing that’s same as Hong Kong

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they take away your plate as soon as you’re finished

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They don’t leave it and take it right away

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Right right, it’s empty

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That’s cool

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It’s a cultural thing I guess

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The portion is huge

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I can’t finish it

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It's too much

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Main dishes were two and a salad

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but except for being a bit too sweet

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the food was really good

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However, the restaurant being too noisy is a bit of a drawback

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It was really chaotic

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But, you know

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when you're eating in Australia

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you can get tired of it

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- Foreign food can, right? 
- Exactly

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At that time

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if you want to eat Asian food

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you can come here

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Yes, like us

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The price was

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79 Australian dollars (about 71,591 KRW)

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so for dinner

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it doesn't seem too expensive

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So, next time, we'll find a better restaurant

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and continue our trip in Australia

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Bye-bye

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(HKL's Three-line Review
1. Ordinary Thai cuisine abroad
2. Tables too close together
3. Overcrowding customers)

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(Hong Kong Lunch)