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Hello

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This is Hong Kong Lunch

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Yes, today we are

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in this neighborhood again

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It's a neighborhood we always visit

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But it's a bit of an old neighborhood

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Look at this

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Even modern Hong Kong apartments

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don't look like this

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Just by looking at the building

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here

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(Aura)

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-It's a neighborhood with a long history
-Really

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Anyway, we

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have been wanting to eat noodles since yesterday

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-I really wanted to eat them
-Because we are Hong Kong people

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-I really wanted to eat them
-We also love noodles

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But the place we ate at yesterday

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-wasn't good
-Right

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So we immediately thought of this place

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Oh, this place

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We thought we'd film here someday

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and today is that day

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-Right
-Finally, today is the day

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We've been here many times, so actually

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the taste is guaranteed, right?

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-Yes, that's right
-It’s really delicious

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Here, really

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about twice

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a month we come here

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Here it is

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-Wow~~
-Nothing special

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Ordinary

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(Shabby)

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This place looks just ordinary

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But it’s really delicious here

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(Getting into the restaurant)

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Now, if you look at the menu here

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You can tell it's original, right?

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There’s no English

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Hmm

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Yes

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It has an old

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vibe, right?

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Right, and here they only

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sell noodles

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Can we have one Auramcho

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(Order confirmation)

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What I need is..

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Fish ball

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(Worrying)

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Mai..

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Maipan

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And additionally

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Fried fish skin

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And additionally

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Uh... vegetables

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Fermented tofu with morning glory

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And

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One hot milk tea, please

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Two hot milk teas, please

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Make it two

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So, when you order in Hong Kong

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Only numbers are written on the check

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We don't know what it means

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We ordered $51(8,700 KRW) set

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And $42(7,100 KRW) set

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..and we also ordered fried fish

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So

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It's $113(19,250 KRW)

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What you order

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Whether it's correct or not

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We can't know that

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And especially in such an old restaurant like here

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You don't know even more

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Because they write it in numbers by hand

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Yes, that's right

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In some decent places, actually

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The receipt just comes out

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Neatly

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-Yes
-Here

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Because they write it in numbers

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You can't understand anything

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This is the old style

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Thank you

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Wow~~ right away

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Fried fish skin came out

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-The fried fish skin here is delicious,
-Right

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Crispy

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This place could really do ASMR

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(Practicing)

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(Humming)

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This is it

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Yeah

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Here, people eat noodles

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And order a lot of fish cake like you

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They leave a lot of fish skin

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And fry it to sell

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(Frugal)

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-Eating from the same fish eventually
-Right

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Like this, really just

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fry the fish skin

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as it is and

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add some

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garlic

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Uh

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this does have a bit of garlic taste

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Yeah

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But it seems like Hong Kong people really love this

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Yeah

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They often eat this as a side dish when eating noodles

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-It seems like they eat it really often
-That's right

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(Milk tea served)
To add milk tea here

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Is there an extra charge?

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Yes

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(530 KRW)
Was it $3?

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No

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It's expensive

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-Oh, is it expensive?
-$7(1,200 KRW)?

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(1200 KRW)
Oh, it's $7? Ah~

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Because if we only eat noodles

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It's $35 (5,970 KRW)

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(To be exact, 6,200 KRW)
That's about 5,000 KRW

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But

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Set A

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that one is noodles and

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if you add one warm drink

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It's $42 (7,170 KRW)

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(Exactly, 7,500 KRW)
6,000 KRW

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Not too bad price-wise, but really

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This looks easy to make

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Why does the taste differ so much?

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Right

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Okay, mine is here

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This is the ribs

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Wow~~ amazing

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With ribs..

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I ordered egg noodles

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(Mouth-watering visuals)

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-Oh~~
-Like this

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This one

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is a bit thick

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They call it 'chouw mein'

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The name itself

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means thick noodles

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-Thick noodles
-That's right

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...with ribs

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Wow~~ so soft

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boiled in the soup

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(Perfect combination)

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-That's how they serve it
-They serve huge amounts here

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It seems really delicious

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Mine is just rice noodle

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But with thin noodles

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This is actually fish cake

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-Fish cake
-Right, fish cake

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It tastes a bit like hot bar(Korean fish cake bar variation)

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rolled into a round shape, it's really

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Really delicious

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You have to be careful when eating this rice noodle

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Because if you don't eat it quickly, it gets soggy

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-Yes, that's right
-It's already starting to get soggy

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You have to eat it quickly

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(Urgent)

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This

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This

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when you eat Chao Min

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It has a

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strong egg flavor

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So, many people eat it

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by adding some vinegar into it

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Since we really like vinegar

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-we put a lot
-Right

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I add a little vinegar

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A little soy sauce

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and sprinkle a bit of pepper

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that's the most delicious

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-Just a bit on top
-I've never seen a Hong Kong person eat it like that

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before

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(Unique)

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Really?

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Didn't you add all three?

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I've never seen someone add soy sauce

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in my whole life...

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(Vegetables arrived)
We ordered it, thank you

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Someone who eats it with soy sauce

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-for the first time
-Really?

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If I don't add soy sauce, it tastes a bit bland

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I have to add a bit

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Why else would it be on the table?

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There's soy sauce, vinegar

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and pepper

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They're all there to be added

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The broth is really rich

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I think the broth here is really delicious

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They must have boiled the meat for a long time

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We also ordered vegetables

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This is called Puwi sauce

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The

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fermented tofu

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...and

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(A combination I've never seen before)

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It's tong choy

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Hong Kong people eat morning glory

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A lot, too

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We do

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Some people might not like this sauce

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(A new perspective)

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-The fermented taste is quite strong, actually
-That's right

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For Koreans

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It's not very familiar... since they're not used to it

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This is actually really delicious

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But it's like when foreigners try our soy sauce

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Or our doenjang (fermented soybean paste) for the first time

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They're not familiar with it, so it's a bit different from other fermented foods

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Honestly, I think it's quite similar to doenjang

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-Really?
-Yeah?

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Rather?

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When Koreans try this

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they say it tastes fishy

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-They say it smells
-It's intense

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-The taste is intense
-That's what they say

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So, usually in Hong Kong

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when you go to eat noodles, you order a bowl of noodles

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order some fish skin

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order some vegetables

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and eat like that

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-it's very common
-Yes, that's right

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Look at these ribs... look

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Wow~~~

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They're really thick

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and really tender

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So, I personally don't really

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like Auramho that much

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So I order things like Mat Win a lot here

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Mat Win, Wontons

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These things are made here

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they say

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Even Yudan

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Even Yudan is made here

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But these noodle shops usually

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make their own stuff

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I watched a lot of

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Yudan specialty restaurants

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documentaries and

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the owner

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wakes up at 2-3 AM

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in the morning

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to start

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-grinding the fish and everything..
-Wow~~ amazing

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It really requires a lot of effort, actually

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Yes, that's right

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But also

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Just because you make it yourself doesn't mean it's always delicious

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Sometimes it's too fishy, actually

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There are actually a lot of things I can't eat well

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But here, it's really not fishy

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Even though this Mat Win is made with octopus

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It's really not fishy at all

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It goes down so smoothly, it's really good

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(Skill)

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Usually, Hong Kong people

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they eat alone a lot

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That's because

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after finishing work, they eat quickly

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and then go home, it's kind of like that...

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-Yes, yes, yes.
-It's more like that

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Since we don't have the culture

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of ordering delivery

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One comes here alone

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eats a bowl and leaves immediately

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That's kind of how they eat a lot

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When coming alone

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There's nothing better than noodles

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to be honest, right?

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Simple

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(Simple meal)

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(Fish skin)
If you leave this outside for long

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It often gets stale

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Yes

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But it's been a while since we started eating noodles

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yet it's still crispy

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-It's really amazing
-Yes

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Even though it's fried in the morning

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and just put into that container

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Yes, that's why

287
00:05:56.880 --> 00:05:58.759
it's always a hit

288
00:05:58.759 --> 00:06:00.000
Wow, but the portion here...

289
00:06:00.078 --> 00:06:00.860
It's also a lot, actually

290
00:06:01.040 --> 00:06:01.660
That's right

291
00:06:01.940 --> 00:06:03.020
Even when I order just one

292
00:06:03.100 --> 00:06:04.480
there are few places that make you this full

293
00:06:04.481 --> 00:06:05.440
It's really rare

294
00:06:05.440 --> 00:06:06.279
among noodle shops

295
00:06:06.279 --> 00:06:07.979
Actually, if you eat only noodles

296
00:06:07.980 --> 00:06:09.820
(6,200 KRW)
$35 is really cheap

297
00:06:09.880 --> 00:06:11.040
Exactly

298
00:06:11.140 --> 00:06:12.306
The price is good

299
00:06:12.326 --> 00:06:13.287
The taste is good

300
00:06:13.440 --> 00:06:14.660
and you also get full

301
00:06:14.940 --> 00:06:15.440
Yes

302
00:06:15.440 --> 00:06:17.400
It can be said that it is a noodle shop

303
00:06:17.401 --> 00:06:18.200
that has the perfect trio

304
00:06:18.200 --> 00:06:20.039
(20,000 KRW)
Since this was $113

305
00:06:20.239 --> 00:06:20.979
That's about..

306
00:06:21.260 --> 00:06:22.360
It’s a little less than ￦20,000

307
00:06:22.360 --> 00:06:23.739
It came out a little less than ￦20,000

308
00:06:23.739 --> 00:06:25.480
-Yes
-The price is very cheap and actually

309
00:06:25.480 --> 00:06:26.140
Yes, that's right

310
00:06:26.140 --> 00:06:28.320
So next time we will find a more delicious place

311
00:06:28.540 --> 00:06:30.460
We will continue our gourmet trip

312
00:06:31.040 --> 00:06:32.040
Joykin

313
00:06:33.651 --> 00:06:47.172
Hong Kong Lunch's 3-line review
1. Next level noodle
2. Cheap price
3. Hong Kong people's daily life

314
00:06:49.100 --> 00:06:50.660
After watching this episode

315
00:06:50.698 --> 00:06:51.959
People might be surprised

316
00:06:51.959 --> 00:06:52.457
Why?

317
00:06:52.457 --> 00:06:53.772
Dim sum or cha chaan teng

318
00:06:53.872 --> 00:06:54.739
People

319
00:06:55.297 --> 00:06:56.357
Commonly know

320
00:06:56.378 --> 00:06:57.659
As Hong Kong food

321
00:06:57.819 --> 00:06:59.640
But these local foods

322
00:07:00.200 --> 00:07:01.081
Korean...

323
00:07:01.081 --> 00:07:02.781
..People don't eat much of it

324
00:07:03.140 --> 00:07:04.940
It doesn’t come up even if you search on Naver

325
00:07:04.941 --> 00:07:05.641
-So this is
-But actually

326
00:07:05.697 --> 00:07:06.520
This

327
00:07:06.520 --> 00:07:08.320
Is the real appearance of Hong Kong people

328
00:07:09.060 --> 00:07:10.441
This is never a place where tourists

329
00:07:10.441 --> 00:07:11.260
Can just come

330
00:07:11.440 --> 00:07:13.480
On a random day, actually

331
00:07:13.480 --> 00:07:15.560
So, I hope we can convey the message

332
00:07:15.600 --> 00:07:17.819
that there is also this aspect of Hong Kong

333
00:07:18.452 --> 00:07:29.732
(Hong Kong Lunch)