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(Hawaii, US)
Aloha

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This is Hawaii Lunch

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Yes, we came to Hawaii for a vacation

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(First time in Hawaii)

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-Wow
-Right now, from the airport

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Picked up a rental car

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-Came straight here
-Right

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After a really long 9-hours flight

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-Right
-We have a reason that we chose this place for our first meal

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-Actually
-Yes, right now in Korean time

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It's 6 AM..

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(Adapting to the time difference)

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It's around 7 AM

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But on the plane

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I barely slept

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So

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We just stayed up all night

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And now strangely, this...

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We came here for Vlog

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It feels really weird

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(Feeling disoriented)

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But look at the scenery here

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Just look

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Wow, it's just

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-Like a painting
-Even just the streets

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-Just so beautiful
-It's really beautiful

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(Automatic admiration)

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Our first meal is..

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This is quite

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An unusual menu, right?

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(Lining up seems normal)

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Yea two choices please

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Spicy tuna and..

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Maybe the wasabi..

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Furikake

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(Credit card payment)

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(Amount of selection)

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Hey, I'm excited for this

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So, since we came to Hawaii

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Of course, our first meal should be Hawaiian food

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It's Hawaiian

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But it's more like fish..

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With some rice

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You can choose

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Two toppings here

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So, I

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Chose the tuna

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Marinated in soy sauce

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That's what I got

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Both are turn

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But the sauce on them are a bit different

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Right

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And then

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There are fish eggs

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Some spring onions

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And seaweed like this

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(Fancy toppings)

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Hey, the wind is blowing too much

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-We need to be careful
-I don't know

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If we need to fully mix all ingredients

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Anyway, the wind is blowing too much right now

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Let's be quick

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And eat up as soon as possible

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For now, right now

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The lid keeps closing automatically when it opens

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(Time attack)

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I've never tried something like this before, actually

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(Savoring hum)

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But

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It's so delicious

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The tuna is a bit salty

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You have to eat it with rice

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Is yours salty by any chance?

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(Checking)

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Mine is fine, do you want to try my wasabi?

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On mine

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There are also spring onions, so

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Is it a bit salty?

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That's exactly it

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You know that sauce in Hong Kong

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Ginger spring onion sauce

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-It's exactly like that sauce
-It tastes like ginger spring onion sauce

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You found a familiar taste here, too

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That taste is just like the one in Hong Kong

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Mine has wasabi..

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And Furikake

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And I ordered spicy tuna

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The taste

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Isn't that spicy

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Oh, is this what Americans consider spicy?

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I feel so

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Proud right now

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Oh, I can eat spicy food, too

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(Confidence boosted)

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The sauce isn't that salty for me

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It's just the right when eaten with rice

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-Really?
-Yes

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It's just perfect

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Try it, it's not that salty

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You mean this is salty?

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(Reconfirming)

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(Verifying)

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This is a bit salty..

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Isn't yours salty?

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No, mine isn't very salty

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Oh? You're right, this is good

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Isn't it good? And the spicy one isn't too spicy, right?

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See, we can eat spicy, too

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Because it's not spicy

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Your rice crispy-like thing

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If you eat this

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Oh, this is tasty

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-This one?
-Yes

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At the table next to us, some Korean..

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-...Couple is there
-Yeah

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They said the same thing

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They said they would've eaten them all if it wasn't too salty

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(Universally acknowledged)

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Is it a bit salty for our taste?

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Oh~~ Is that so?

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Some types do seem a bit salty

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But really, you're right

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Our taste is really

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Is it because our taste is different from here?

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I heard that in the U.S., they eat a bit salty

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So probably, everything can be salty

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Every food

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(Universal)

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But

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There are too many minis

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A lot

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This is the size we..

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It's a bit different from the size we think of

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A bit

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Started to feel greasy

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-Because it's all mayonnaise
-Right, right

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Even just eating fish alone is greasy

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But with all the sauce

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There's a lot, so

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It's no surprise that it's greasy

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I usually love fish

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(Fish lover)

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-But I still think it's greasy
-Right

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But we still

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Aren't used to tipping culture

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Earlier, I saw

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When paying with the card

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(Quick scan)

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The minimum was 15%

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(Burden)

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15%, 18%

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There was even also 25%

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You have to choose one of them

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So, we finished our first meal in Hawaii like this

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Right?

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Yeah

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I think it was a satisfying meal

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Yes, it was

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-But
-But the price..

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-Right, the price now..
-Right, now..

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(58,000 won)
It was a total of $42 (KRW 58,000)

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(Shocked)

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It's just street food

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You can really feel the cost of living in Hawaii

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(Agreed)

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The taste was really good

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But the more you eat

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It gets a bit greasy

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-Definitely
-Yeah, right

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-Seasoning
-Sauce too..

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When you keep eating things like mayonnaise

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Right, the seasoning was quite strong

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So, next time

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We'll find a more delicious place

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And continue

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Trip in Hawaii

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-Aloha
-Bye

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Hong Lunch's 3 line review 〈Off the Hook Poke Market〉
1. American-style sushi and rice
2. Strongly seasoned American-style
3. A surprisingly high percentage of tips

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(Hong Kong Lunch)