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"Hong Kong, Causeway Bay"

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Hello

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This is Hong Kong Lunch

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Hello

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The restaurant we have to go to today is

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a bit far from the subway

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So we have to take this traditional tram

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We have to ride it

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This is actually famous

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for the fact that it is only available in Hong Kong

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That's right, it's only on Hong Kong Island

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The characteristic of the tram is

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You don't pay when you get on

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You only pay when you get off

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And you have to board from the back

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Yes, like this, from the back here

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There is only the place to go up

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Oh, we're going up

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[To the second floor]

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But the restaurant we're going to is

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said to be very famous, actually

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[Adjusting camera angle]

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Yes, rather than being famous

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It's a really old restaurant

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Just by its name, it seems like

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a coffee shop

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Actually, it's not a coffee shop

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It's just a traditional Hong Kong..

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Traditional food restaurant

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Right, in Hong Kong

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咖啡廳 is just referred to as

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a coffee shop

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It is told like this

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But it's not just a cafe

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Yes, it serves food kind of like

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A traditional Cha Chaan Teng

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It's just a restaurant

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[10 minutes by tram]

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We're in Hong Kong's

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place called Causeway Bay

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It's kind of the central area, right?

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So we get off at this station

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And we go to the place

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Happy Valley

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There is no subway there

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So you have to take this tram or

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a bus

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The most famous thing about this place is

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Behind here

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There is a racecourse

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Oh? Wait a moment

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It's coming

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[Ta-da]

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Ah!! Can you see there?

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[Hong Kong Racing No.1]

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So this restaurant is

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next to the racetrack

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In the past

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There were horse races in the morning

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After the races ended

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people would come

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and have breakfast

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That makes sense, the location is perfect for that

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Yes

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[Get off at the last stop]

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[Takes 5 minutes after getting off]

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Wow, really old..

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Oh oh oh, it really feels old

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It's classic, so classic

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Yes, look

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Even the door is classic

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Exactly like the 1970s

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They sell bread like this outside

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Hong Kong restaurants do this

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[Entrance]

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[Time travel]

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Wow, look inside

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The atmosphere is really amazing

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[Traces of time]

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It feels like visiting my grandma's old house

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Really

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-It looks like a 1970s Hong Kong restaurant 
-Really

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Look at the signatures behind

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[Four frames]

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A lot of famous people must have come here

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Are those celebrities' signatures?

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The characteristic of old restaurants

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[Local's opinion]

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The menu is

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under the table like this

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-Oh, I see 
-Just

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Yes, you just look at it like this

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So

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Of course

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It's all in Chinese

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[Translator required]

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[Moving seats] 
Special egg noodles, please

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What would you like?

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Hot milk tea

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Yes

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I'll have the onion pork rice

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One iced milk tea coffee with a little sugar, please

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Oh, and for us..

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This first one

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-Spam
-Pineapple bun, please

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Spam, egg, and pineapple bun

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-Anything else to order? 
-No

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-Thank you 
-Thank you

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Oh? This is also a set meal

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We just ordered three sets

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I'm so hungry actually

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I found something really funny

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Usually, old restaurants..

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As we felt last time too

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They just write down numbers

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This is a bit of a sophisticated restaurant

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They even have the menu and names

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The receipt is also neat like this

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[Full seated restaurant]

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The food comes out really fast

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Right now, really

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It comes out as soon as you order

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This is milk tea coffee

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Milk tea coffee

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It's mixed with milk tea and coffee

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[Mixed]

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Half and half

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I think this is only available in Hong Kong

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Mixing milk tea and coffee

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[Tasting]

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Hey, here my little sugar is really little sugar

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-It's not too sweet, which is nice 
-Oh really?

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Usually, little sugar elsewhere is sweet

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-Actually... 
-Right, little sugar is actually

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Just a saying

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In Hong Kong, almost

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Oh, really?

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-Just good, right?
-Really, it's perfect

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It's delicious

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And it has a strong coffee flavor and tastes good

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If you kind of like coffee

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And want to have milk tea together

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This is what you can have at that time

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-Yes 
-Because it's mixed half and half 
-When you come to Hong Kong

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You must try it at least once

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-You have to try it 
-Yeah, you should

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This is especially delicious

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Wow, look at the rice

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Although it's lunch

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-They give a lot 
-They really give a lot of rice

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Men next to us

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ordered today's set menu

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The amount of rice is much more enormous

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More than us*2

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[Cutting]

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Wow, I simply ordered this fried pork

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But it looks incredibly tender

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So tender

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Really?

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-The fried pork is really well-cooked 
-It's just..

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[Hesitation]

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Doesn't it look like nothing special?

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Yeah, it's really just fried pork

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with some onions

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and rice..

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[Menu served]

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Thank you

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Take a look at mine

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There's a fried egg

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and here is some spam

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Next to it, a bit of..

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beef, sliced like this

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and cut up

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Underneath is ramen

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This bread

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as everyone knows

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is a pineapple bun

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Inside it

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there's an egg

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and spam, put together

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Why is this so big?

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This is kind of..

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Often eaten for afternoon tea

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[Mixing]

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The bowl is big too

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-Now that I think about it 
-Wow

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Yeah, there's a lot inside yours too

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But is it because this is a traditional restaurant?

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Honestly, the people here are

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a bit unfriendly

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You shouldn't expect friendliness in places like this

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[Eating like a horse]

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Try mine

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Compared to other restaurants, the sauce

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Isn't that strong

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It's much milder, so

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You'll probably like it more

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The fried pork is golden brown

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Really tender

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And the sauce isn't that strong

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Exactly the style that suits our taste

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It's fried to a nice golden brown

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It’s well fried

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Even the onions are perfectly

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grilled it seems

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They are crispy and fresh

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Mine is just really

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Satay..

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noodles

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Before, we've introduced about satay noodles

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A lot

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But

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with luxurious additions like eggs

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and other things

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It seems like a lunch menu

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It feels kind of complete

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Everything is included

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Honestly, there are many places in Hong Kong that sell this kind of thing

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Is there something different here?

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The soup base has

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really strong pepper flavor

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Even though I didn't add more pepper...

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It’s okay for most people, but

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-I don’t... 
-like pepper

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I really don’t like it

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[Life’s greatest enemy]

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The egg is just

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Sunny side up

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-Yeah 
-It’s tasty

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There are no tissues in places like this

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Actually, there are tissues

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You can use them if you want

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I don’t really want to use them

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[Reluctant]

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To be honest, from my perspective

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The menu is not particularly special or tasty..

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It’s not super delicious or anything

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But the restaurant's atmosphere is kind of retro

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It has an old-fashioned vibe

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Yes, that’s right

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With a retro vibe

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Yes

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People might eat for that nostalgic taste?

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[Guess]

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This is what we ordered together

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That pineapple bun

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Hey...

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Do I have to eat like this?

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Oh... Should I cut it?

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-You should cut it 
-Okay

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I thought it was a hamburger

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[Excuse]

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-I was misunderstood
-Well, you can eat it like that

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-But then I wouldn't be here 
-Right*2

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Just one egg

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and one spam in it, right?

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Inside the pineapple bun

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[Composition]

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Actually..

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This didn't actually start here

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But this menu became really famous

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This menu has nothing much

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Just in the pineapple bun

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You need to add just egg and spam

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It became really popular

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so like this

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-Cha Chaan Tengs started doing this 
-I've seen this a lot before

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The bread here is delicious

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The bread..

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Compared to other regular Cha Chaan Tengs

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It feels much softer

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The pineapple bun is really soft

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and goes down well

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Everyone..

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This is what married life is like

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The other doesn't cut things for you

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[Disappointed]

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Yes..

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Oh, I have something to say..

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This is what happens when you get married

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I'll cut it and eat it myself

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Please wait a moment

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It might take some time

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Looking at it now, but the pineapple bun is

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so orange, isn't it?

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Yes, it is

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-Today, it seems especially more orange 
-Like this..

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Put it all in

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[One bite]

290
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The bread is delicious

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Yes, the bread is delicious, right?

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[Taking dish]

293
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But the bread here is

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a bit sweeter than other Cha Chaan Tengs

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[Feature]

296
00:06:59.106 --> 00:07:00.305
But actually, the egg and spam inside

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aren't really anything special

298
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Those are just a regular ones

299
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But the bread is a bit special

300
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Wow, this place is really

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Started in 1951

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The expertise of a 73 years old restaurant is

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-Definitely here
-Right

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I thought it was only 40 years old

305
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-But it was a very old restaurant 
-Actually much more than that..

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The rice was delicious

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The noodles were delicious

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-The bread was also delicious 
-The bread was good also

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Everything tasted genuinely good in a very unpretentious way

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Yes

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Moreover, what was impressive was that

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The sauce was not too strong

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-Yes
-Just soft

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And a clean taste you can enjoy

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[28,000 won]
Since we spent 166 dollars now

316
00:07:28.154 --> 00:07:30.054
[14,000 won]
We spent about 83 dollars per person, right?

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But the important thing is

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We ordered 3 meals

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Yes, we ordered 3 sets

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The price was very reasonable

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and the food was very delicious

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So next time, we'll find an even better place

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to continue our gourmet journey

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Bye bye

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Hong Lunch's 3 line comment 〈Cheung Hing Coffee Shop〉

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1. A long history and a rich menu

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2. Visible traces of time

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3. If you visit the Hong Kong racetrack

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Hong Kong Lunch