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"Hong Kong, North Point"
Hello

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This is Hong Kong Breakfast

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Hey, isn't this supposed to be

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a place with delicious morning meals?

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Yes

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The breakfast here is so good

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we came out especially for it

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Right now..

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It's 7:30 AM and we're here to eat

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That's right

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On a weekday

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We came out at 7:30 AM

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I'm so curious

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[Quiet streets]

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Do we have to get in line?

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[Dumbfounded]

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At 7:30 AM?

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On a weekday at 7:30 AM..

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Next door..

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There's literally

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not a single person

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[The rich get richer]

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Two people

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[Checking the number of people]

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I've never seen a restaurant like this

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- Wow~~ 
- A restaurant with a line at 7:30 AM..

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The fact that you have to get in line on a weekday

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- is really...
- Unbelievable

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And even inside, there are no tourists

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Locals

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Just local people

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It's a feature of Hong Kong's popular restaurants

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First of all, the people inside aren't

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very friendly..

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...they aren't

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- Are they tired?
- Come here

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They interact like this

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They might be annoyed and tired

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They are sensitive

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The menu is really

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- Simple
- Indeed

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- It's just a single sheet of paper
- A single sheet of paper

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Exactly..

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The breakfast sets that many Hong Kong people read

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There are the breakfast sets

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eggs and

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sausages

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And just..

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[Various combinations]

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Coffee

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Hong Kong..

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What's really interesting about these restaurants is that

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The tables are in the same space

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but they're facing each other, right?

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- But they're strangers
- Yes, that's right

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This happens a lot

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So I think

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Especially when you come to a popular restaurant

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You need at least two people

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Yes

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With two people, you have a better chance

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to secure a space for yourself

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[Statistical approach]

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Two people..

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At least four people

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Four people... Three people is perfect

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Three or four people is just right

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- Then you get a table for four 
- Four people... a table for four

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They'll give tables for four

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We'll order

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Why won't they let us order?

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I know, the ladies must be too busy

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[Finally, ordered successfully]
I'd like to order one Satay Au Min

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Sausage and egg

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Iced milk tea with a little sugar

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And one Satay Au Tong

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Toast?

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Yes, toast, toast

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For breakfast in Hong Kong

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If you want toast

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It costs an extra dollar

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[Option]

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If you don't choose toast..

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- Bread, sliced bread
- You get that soft bread
- Yes*2

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[Food arrival]
Actually, the guy at the next table

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ordered the same thing

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But he let me have it

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He told me to eat it first

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It's good for us, we were hungry, right?

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When you order breakfast in Hong Kong

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even if I order noodles

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these sides always come with it

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One egg, one bread, one sausage

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It always comes like this

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Isn't this due to the influence

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of the British?

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Does it taste good?

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Is it warm?

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Does it seem freshly baked?

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Ouch, it's hot

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[Check by reaction]

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Here it is right away

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With satay sauce

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The beef..

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..I ordered ramen

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I ordered the classic ramen

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For this one, we changed the ramen noodles to

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macaroni

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[Utensils in hot water]

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Didn't you say you don't eat with chopsticks?

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[Mistake]

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I always get confused

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I don't eat with chopsticks but always take them out

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When eating breakfast in Hong Kong

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You must eat with a fork

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You shouldn't use chopsticks

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[Admiration]

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The color is really nice

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- It's really rich on top 
- It's rich

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[Tasting]

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[Satisfaction]

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Delicious, delicious

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What.. why?

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The peanut flavor seems quite strong

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And the macaroni is very tender

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[Harmony]

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The texture is really good

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Hong Kong people tend to

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put a lot of macaroni in the broth

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Right?

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When I first came to Hong Kong

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- Isn't it strange? 
- Weren't you surprised?

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It was very strange

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The macaroni I know is

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only macaroni salad

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Putting macaroni in the broth was

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very strange

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A friend I know told me

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If you begin to like

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this macaroni

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It means you've become a Hong Kong person

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It's like his own standard

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[Recognized by everyone]

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The most classic

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Hong Kong style is

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tomato macaroni

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- Oh that one.. 
- Macaroni in tomato soup

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Is there this kind of sausage in Korea?

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- Uh... no 
- Flour sausage

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It's a fake sausage

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This is delicious

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It tastes cheap, actually

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Why do you like that?

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[Curious]

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Here

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I get why it's good

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The sauce and

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- They give a lot of meat 
- It's a lot, right?

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But the price is

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cheaper than other places

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The price is cheap

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Usually, in ramen places like this

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they don't give much meat because it's expensive

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- They just give ramen.. 
- Right, right

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Oh, right

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That peanut flavor is

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really strong and rich

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[Admiration]

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It's just peanut flavor

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Compared to the regular

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Satay Au Min I had

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it's so different

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- It's much richer, right? 
- I'm surprised too

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When you eat, there are real peanuts in the soup

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It seems like they added some real peanuts

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not just the sauce

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[Complete sauce]

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The meat also seems tasty

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It's tender

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and has a nice chewy texture

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And the satay sauce is well absorbed into the meat

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You can really feel the flavor

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The whole time we were eating

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- People kept coming and going 
- Right

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[Crowded]

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- Nonstop
- Eating and leaving

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and new people coming in

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This spot just became empty

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In 10 seconds, another person

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A new person came in

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The table is yet to be

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cleaned up, but they just

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- sat down anyway 
- Yeah*2

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I've never seen a place this busy in the morning

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It's my first time seeing this

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This macaroni

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broth base

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I've never had it with satay before

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Oh, I think it's my first time eating it today

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It surprisingly goes well

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Usually, what we always have is

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that set A

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which we generally eat in clear broth

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with a bit of ham and mushrooms

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But personally, I think this is much better

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Hey, now there's bread and eggs

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served together

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The amount of eggs is enormous

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I think they give two eggs here too

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scrambled eggs

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But if you order it with sausage

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it's just one

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So, you can either have only eggs

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or add something like sausage

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as an extra

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[Customizable]

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In Hong Kong

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for breakfast...

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It seems like many people come to eat breakfast alone

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Yes*3

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Right before going to work

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There are many people that

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eat breakfast alone

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and leave

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It's interesting

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These kinds of restaurants, these Cha Chaan Tengs

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Some parents

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take their kids

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to school

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- and then come to eat 
- Right

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It's not like that in Korea

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There’s nothing like that

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After taking kids to school, they go home

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Why would they go to a restaurant?

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We... we usually

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go to a restaurant... We do

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- Workers eat before going to work 
- Right*2

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Even people like us

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who don't have jobs come here..

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[Leisure time]

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Why do you say we don't have jobs?

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[Employed]

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We are busy people

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Unemployed

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Employ me anyone

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- We have finished eating 
- We finished

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I'm eating the last toast

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Breakfast time

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Looking at the time

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from 6:30 to 11:30

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5 hours is

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considered as morning

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Uh

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The price is actually

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[12,600 won] 
It only costed us 72 dollars

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a little over 10,000 won..

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Breakfast for 2 people

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This is the cheapest breakfast I've ever had

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Yes, the cheapest

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- They give the most quantity 
- The most quantity

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And the food is really really tasty

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Truly incomparable

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In a way, isn't it the only restaurant?

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- For breakfast 
- Right

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That's why there are so many people

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So we will find a more delicious place next time

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Let's continue our gourmet journey

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Joykin

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HongLunch's three-line review 〈Java Cafe〉
1. Waiting from early morning / 2. Cheap and delicious breakfast / 3. Famous satay-based soup

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Hong Kong Lunch