0 00:00:15.125 --> 00:00:24.325 I'm going to have a year end dinner with my team crews today 1 00:00:24.325 --> 00:00:30.175 I arrived first as my team crews are still working 2 00:00:30.175 --> 00:00:36.976 I'm going to warm up my body for a while 3 00:00:36.976 --> 00:00:41.376 I got this book at the airport when I was heading to Osaka 4 00:00:41.376 --> 00:00:45.976 The phrases are really good that I'm reading them over and over again 5 00:00:46.176 --> 00:00:50.726 'Let's not be a short visitor for each other' 6 00:00:50.726 --> 00:00:55.026 I fold my favorite pages, so I can read it again later 7 00:00:55.026 --> 00:01:00.276 Getting ready to party as my crews will be coming over soon 8 00:01:00.276 --> 00:01:04.826 The owner who is a master at BBQ is cooking the meat 9 00:01:13.026 --> 00:01:17.226 Today's main chef 10 00:01:17.226 --> 00:01:21.026 (Gorgeousness checked) 11 00:01:25.926 --> 00:01:30.526 Staying elegant even when opening the scallion 12 00:01:39.176 --> 00:01:46.626 I'm going to use the root(?) part of scallion today 13 00:02:03.377 --> 00:02:07.327 The key point is cutting them into proper size 14 00:02:16.977 --> 00:02:21.027 Probably because it was vacuumed sealed but it was easy to unpack it 15 00:02:24.377 --> 00:02:28.977 I always use paper towel but I'm washing it as I didn't bring any 16 00:02:36.127 --> 00:02:39.227 Trying to cut in bite-sizes...but it's not that easy 17 00:02:42.577 --> 00:02:46.477 (Probably because it's not my knife.) 18 00:03:18.028 --> 00:03:27.478 Making skewers for today's BBQ party 19 00:03:40.578 --> 00:03:44.128 (Recommend this if you want something simple but fancy) 20 00:03:44.128 --> 00:03:48.778 Extra chicken~ 21 00:04:03.428 --> 00:04:07.228 Gamey is not in my dictionary 22 00:04:12.678 --> 00:04:18.629 Meanwhile our meat is getting cooked nicely 23 00:04:29.179 --> 00:04:35.679 Now adding the chicken skewers I made 24 00:04:54.429 --> 00:05:00.129 Neighbors are already having a good time over there 25 00:05:03.329 --> 00:05:09.229 20 mins before we have fun as well 26 00:05:35.780 --> 00:05:40.130 Not going to leave a single corn behind 27 00:05:43.980 --> 00:05:49.680 Easy-peasy camping food vol.2 28 00:05:53.730 --> 00:05:58.730 More the merrier 29 00:06:09.880 --> 00:06:14.180 5 mins magic 30 00:06:26.630 --> 00:06:31.730 It already smells so nice ♥ 31 00:06:58.831 --> 00:07:01.531 Where are you going? 32 00:07:01.531 --> 00:07:08.081 Bibigo Kimchi is a must when having meat 33 00:07:17.081 --> 00:07:20.381 (The corn cheese is all cold now :( ) 34 00:07:20.381 --> 00:07:28.081 (The day when the cold wave began...) 35 00:07:28.081 --> 00:07:31.431 It's nice when you add mayo or curry powder but today I kept it simple! 36 00:07:34.681 --> 00:07:38.231 Can this be this good when it was such a simple recipe? 37 00:07:38.231 --> 00:07:40.631 Glorious 38 00:07:47.081 --> 00:07:51.081 (Meat never betrays) 39 00:07:58.982 --> 00:08:05.032 The owner said grilled potato with butter on top is the best...memorize it 40 00:08:05.032 --> 00:08:10.782 My team crews enjoying my not so extravagant food deliciously 41 00:08:18.032 --> 00:08:25.182 Since we are a no-alcohol team, it's a hot chocolate party today 42 00:08:41.632 --> 00:08:46.132 (Gimi Jiyeon) ("Gimi" refers to a person in the royal palace during the Joseon Dynasty who was checking taste before the king eats) 43 00:08:46.132 --> 00:08:50.032 Perfect♥ 44 00:09:02.582 --> 00:09:08.232 Even though it was a simple get together I was happy to wrap up the end of the year with my team crews 45 00:09:08.232 --> 00:09:15.633 I hope you have happy year-end holiday with loved ones too