0 00:00:00.000 --> 00:00:03.850 Chapter 05 : Section 02 Pouring a Three-tier Tulip 1 00:00:04.350 --> 00:00:07.320 Hello. Nice to meet you, everyone at Unspecialty Edu 2 00:00:07.320 --> 00:00:09.870 This is onewayElly barista Ji-yu Lee 3 00:00:09.870 --> 00:00:13.520 Today, the time for the Three-tier Tulip has finally come 4 00:00:14.470 --> 00:00:17.670 Three-tier! You have to do the Three-tier to make the One-tier easier 5 00:00:17.670 --> 00:00:22.170 I will show you the dance for the Three-tier Tulip first 6 00:00:22.170 --> 00:00:25.020 We won't try to be good at it. Just follow the movements 7 00:00:25.020 --> 00:00:27.670 Think of it as debuting as a team 8 00:00:27.670 --> 00:00:31.420 You need to start with the mindset that without trying too hard, you'll be able to do the basic latte art 9 00:00:31.420 --> 00:00:33.470 by just following the movement 10 00:00:33.470 --> 00:00:35.120 It's just adding three layer 11 00:00:35.120 --> 00:00:38.120 So, what you will learn from the Three-tier Tulip is 12 00:00:38.120 --> 00:00:42.870 You will learn a braking movement that lightly stops the pitcher 13 00:00:42.870 --> 00:00:46.370 and where you'll place the, as it's three-tier, you'll get to do it three times 14 00:00:46.370 --> 00:00:50.820 so you can practice three times on where it should be placed 15 00:00:50.820 --> 00:00:53.320 I'll show you what we'll be learning today 16 00:00:53.320 --> 00:00:55.970 After we finish the three tiers, we will do the rosetta 17 00:00:55.970 --> 00:00:58.470 They say the highlight of latte art is the rosetta 18 00:00:58.470 --> 00:01:02.270 It will be so much fun. Let's do the three-tier tulip first 19 00:01:02.270 --> 00:01:04.320 You must have watched this a lot in videos 20 00:01:04.320 --> 00:01:08.320 Since there are three layers, the difficulty level are just a little higher 21 00:01:08.970 --> 00:01:13.120 But it's easier than what you see so that's fortunate 22 00:01:13.820 --> 00:01:16.920 Because it's like placing three hearts 23 00:01:16.920 --> 00:01:19.720 It will be the same as practicing the heart three times, right? 24 00:01:19.720 --> 00:01:22.120 Let you see what we are doing today 25 00:01:22.120 --> 00:01:26.120 Since we are placing three, let's fill only 50% starting from today 26 00:01:26.120 --> 00:01:30.520 If it meets in the center, go side to side, roll your shoulders, and stop 27 00:01:30.520 --> 00:01:35.320 Move side to side after 2cm (x2) 28 00:01:35.320 --> 00:01:38.520 Hold it and pass by, then do a half cut 29 00:01:38.520 --> 00:01:40.720 If you do this, it will create three tiers 30 00:01:42.420 --> 00:01:45.170 If I simulate it without anything 31 00:01:45.170 --> 00:01:48.670 Take the posture. Alright, have you found your position? 32 00:01:48.670 --> 00:01:53.920 50%, yes this is not one but three, so reduce it by only 10% 33 00:01:53.920 --> 00:01:59.170 Fill 50% and use the remaining 50% as the drawing space 34 00:01:59.170 --> 00:02:01.920 Mix 50%. Of course, how? 35 00:02:01.920 --> 00:02:04.970 At a height of 7cm, with the size of a 500 won coin 36 00:02:04.970 --> 00:02:08.920 At a height of 7cm, with the size of a 500 won coin, 50% 37 00:02:08.920 --> 00:02:12.520 The amount to fill are the same for both three-tier tulip and rosetta 38 00:02:12.520 --> 00:02:17.170 Alright, fill 50%. They meet. Where? In the center 39 00:02:17.170 --> 00:02:20.570 They meet in the center. If they meet in the center 40 00:02:20.570 --> 00:02:24.120 But this milk falls in the center 41 00:02:24.120 --> 00:02:28.720 Actually, the position where we pour the milk is in the center 42 00:02:28.720 --> 00:02:32.320 The pitcher should be 0.5cm above that 43 00:02:32.320 --> 00:02:35.570 If my art kept getting drawn lower than how I expect 44 00:02:35.570 --> 00:02:40.720 Then I'll move it up by 0.5 to 1cm more 45 00:02:40.720 --> 00:02:44.320 Now, watch again. Fill it up to 50% 46 00:02:44.320 --> 00:02:49.220 The two will meet to start in the center. Starting from the center 47 00:02:49.220 --> 00:02:53.420 If they meet starting from the center, we move our arms side to side and roll our shoulders 48 00:02:53.420 --> 00:02:55.570 When you stop, look at the shape of the hand holding the pitcher 49 00:02:55.570 --> 00:02:59.320 When you stop, just lift it up by 2cm 50 00:02:59.320 --> 00:03:05.670 Lift the pitcher up by only 2cm and back 2cm to move side to side 51 00:03:05.670 --> 00:03:10.170 lift it up again by 2cm and back by 2cm, then side to side 52 00:03:10.170 --> 00:03:13.420 Pass by and half cut 53 00:03:13.420 --> 00:03:16.670 Now there is a stopping motion now 54 00:03:16.670 --> 00:03:18.720 Here, let me write it down for you guys 55 00:03:18.720 --> 00:03:20.970 Because this is your first time 56 00:03:20.970 --> 00:03:23.870 it might feel complicated 57 00:03:23.870 --> 00:03:27.170 but you have to tell your body this 58 00:03:27.170 --> 00:03:29.520 'Hey, this is your first time? Same here' 59 00:03:29.520 --> 00:03:32.720 'Let's start step by step where we memorize the 'lyric' first' 60 00:03:32.720 --> 00:03:35.520 You need cheer yourself up like this 61 00:03:36.070 --> 00:03:40.320 Take your posture, this is like step zero. Posture is step zero 62 00:03:40.320 --> 00:03:44.320 First, fill up to 50%, 50% of stabilization 63 00:03:44.320 --> 00:03:49.120 Start from the 1/2 point of the milk and meet 64 00:03:49.120 --> 00:03:52.320 Why I wrote it like that is, this is the center 65 00:03:52.320 --> 00:03:54.570 then milk would drop like this 66 00:03:54.570 --> 00:03:56.720 then the pitcher will be at the back 67 00:03:56.720 --> 00:04:00.320 So you always have to go down by thinking this is 68 00:04:00.320 --> 00:04:02.320 where the white milk will meet 69 00:04:02.320 --> 00:04:06.320 Meet so the milk can start at the 1/2 point 70 00:04:06.320 --> 00:04:11.320 Move your arm from side to side and roll your shoulders 71 00:04:11.320 --> 00:04:16.420 Lift the pitcher that you were holding by only 2cm up and 2cm back 72 00:04:16.420 --> 00:04:19.920 If you lift the pitcher 2cm up, it's a brake 73 00:04:19.920 --> 00:04:25.520 Lift the pitcher up by 2cm above the tip of the pitcher 74 00:04:25.520 --> 00:04:29.320 Go back by 2cm. Go backwards 75 00:04:29.320 --> 00:04:33.120 Hold it by 2cm up, go back by 2cm, move from side to side while rolling your shoulders 76 00:04:33.120 --> 00:04:35.720 And it's just repeating that three times, that's all 77 00:04:35.720 --> 00:04:39.920 Lift it 2cm above the tip of the spout, and go back 2cm, move it side to side while rolling your shoulders 78 00:04:39.920 --> 00:04:42.920 The 4th and the 3rd step is just repeating it 79 00:04:42.920 --> 00:04:46.920 If you move side to side in step 3, you'll be drawing it till here 80 00:04:46.920 --> 00:04:51.320 So we just need to lift it by 2cm and go back 2cm 81 00:04:51.320 --> 00:04:55.320 If you go back 2cm and move side to side again, this is how it will come out 82 00:04:55.320 --> 00:04:59.420 It will be drawn like this then when you move 2cm back and when you move side to side, it will turn out like this 83 00:04:59.420 --> 00:05:01.120 You moved back and moved side to side 84 00:05:01.120 --> 00:05:08.520 Again, lift it by 2cm up, go back by 2cm and move side to side 85 00:05:08.520 --> 00:05:11.070 If you go back by 2cm again, it will come out like this 86 00:05:11.070 --> 00:05:16.520 And step 6, lift it and pass by and half cut 87 00:05:16.520 --> 00:05:18.720 Actually with 2cm, 2cm is 88 00:05:18.720 --> 00:05:23.220 something I decided so it's easier for you guys 89 00:05:23.220 --> 00:05:24.770 to know how much you have to lift 90 00:05:24.770 --> 00:05:27.870 But if you learn this 2cm technique now 91 00:05:27.870 --> 00:05:30.920 then you just going back, it'll already be 2cm 92 00:05:30.920 --> 00:05:34.120 If you lift it too much at this time, the art won't come out well 93 00:05:34.120 --> 00:05:37.770 So if you ask how much you should lift, it's 2cm 94 00:05:37.770 --> 00:05:40.420 Then it stabilizes by 50% 95 00:05:40.420 --> 00:05:43.520 You have to let the milk meet at the 1/2 point 96 00:05:43.520 --> 00:05:46.120 Move your arm side to side and roll your shoulders 97 00:05:46.120 --> 00:05:48.120 Hold 2cm and back 2cm 98 00:05:48.120 --> 00:05:51.320 Like this, raise your hand by 2cm and go by 2cm, and side to side 99 00:05:51.320 --> 00:05:56.670 Lift 2cm and back 2cm, side to side (x2) 100 00:05:56.670 --> 00:05:59.470 You'll get so used it like a machine 101 00:05:59.470 --> 00:06:04.420 If you look here, we're going to without being scared 102 00:06:04.420 --> 00:06:07.270 pour this whole cup into the pitcher like this 103 00:06:07.270 --> 00:06:10.320 Here's tip, place the bottom of the cup here 104 00:06:10.320 --> 00:06:13.920 and if you pour it from here it won't spill 105 00:06:13.920 --> 00:06:16.320 Fill it in as the same amount of an espresso 106 00:06:16.320 --> 00:06:19.520 If you follow the steps, fill 50% 107 00:06:21.120 --> 00:06:23.920 You have to make sure the milk starts at the center 108 00:06:23.920 --> 00:06:27.270 If the pitcher is in the center, the milk will fall in front of it like this 109 00:06:27.270 --> 00:06:30.320 Then fill 50% again 110 00:06:30.320 --> 00:06:32.920 When the milk falls in the center and meet the crema 111 00:06:32.920 --> 00:06:34.770 Move your arm from side to side, and roll your shoulders 112 00:06:34.770 --> 00:06:42.620 Lift 2cm, back 2cm, move side to side, and roll your shoulders 113 00:06:42.620 --> 00:06:46.020 Lift, pass, and half cut. This is how it goes 114 00:06:46.020 --> 00:06:49.720 And the reason why the art doesn't come out is when you do this for the first time 115 00:06:49.720 --> 00:06:51.520 the speed is too slow 116 00:06:51.520 --> 00:06:55.120 Here, I'll this is without saying anything so 117 00:06:55.120 --> 00:06:57.720 everyone, try singing the 'lyrics' 118 00:07:10.320 --> 00:07:14.870 Like this. Now I'll talk while showing you guys 119 00:07:14.870 --> 00:07:16.720 Fill 50% 120 00:07:18.320 --> 00:07:21.170 Move your arm side to side and roll your shoulders to drop the milk in the center 121 00:07:21.170 --> 00:07:26.520 Lift 2cm and back 2cm, move from side to side (x2) 122 00:07:26.520 --> 00:07:29.120 Lift, pass and half cut 123 00:07:29.120 --> 00:07:30.520 This is how we do it 124 00:07:30.520 --> 00:07:35.170 You've guys seen me do this 125 00:07:35.170 --> 00:07:39.920 Now, let's take a look at how it looks when you know the lyrics 126 00:07:39.920 --> 00:07:44.820 The reason why I show you guys how it is done in the beginning is 127 00:07:44.820 --> 00:07:48.920 When you first see it, you might think it's just a three-tier tulip 128 00:07:48.920 --> 00:07:53.720 But once you hear this rule, you start to see it according to the rule 129 00:07:53.720 --> 00:07:58.720 And how many times you have repeated and sung it to your body 130 00:07:58.720 --> 00:08:02.270 The more you sing it, the more experienced you become 131 00:08:02.270 --> 00:08:04.020 Because you've done it so many times 132 00:08:04.020 --> 00:08:08.820 But the reason you can get it done faster is because this step is so clear 133 00:08:08.820 --> 00:08:12.470 You have to invest time to achieve this 134 00:08:12.470 --> 00:08:17.020 and I want you guys to invest it in the right way 135 00:08:17.020 --> 00:08:19.920 I'm going to 'sing' the steps again 136 00:08:19.920 --> 00:08:23.770 I usually only say the position where the three-tier tulip is placed 137 00:08:23.770 --> 00:08:29.220 But if you set the pitcher too high, the way down becomes too far 138 00:08:29.220 --> 00:08:32.270 Then you can't quickly place it in the desired position 139 00:08:32.270 --> 00:08:37.170 Delayed time means that the rhythm becomes loose 140 00:08:37.170 --> 00:08:41.720 so when I say 'Lift as low as possible' just think of it as lifting about 2cm 141 00:08:41.720 --> 00:08:45.520 So that means there is a 2-2 rule for 3-tiers tulips 142 00:08:45.520 --> 00:08:48.520 Two up, two back. That's the 2-2 rule 143 00:08:48.520 --> 00:08:52.720 2cm up, 2cm back. 2cm up, 2cm back. Like this 144 00:08:53.270 --> 00:08:56.870 And why I keep saying 2cm is 145 00:08:56.870 --> 00:09:00.720 Originally, how you should perceive it 146 00:09:00.720 --> 00:09:04.120 Say for example you leave one layer here 147 00:09:04.120 --> 00:09:08.920 For the first one, we make sure to drop the milk in the center 148 00:09:08.920 --> 00:09:12.320 Then, the picture will be drawn like this 149 00:09:12.320 --> 00:09:15.720 Then, if you ask where the next one starts 150 00:09:15.720 --> 00:09:19.720 The center of the remaining space should be your next starting point 151 00:09:19.720 --> 00:09:24.520 So what you're supposed to do, is see all of the space that's remaining and at the center of that 152 00:09:24.520 --> 00:09:26.720 And when you add another one 153 00:09:26.720 --> 00:09:31.520 The next one, we pour on the center of the space that's left 154 00:09:31.520 --> 00:09:35.520 But people kept lifting it like this trying to see what space is left 155 00:09:35.520 --> 00:09:40.670 So that's why I decided on that 2cm because of the rhythm 156 00:09:40.670 --> 00:09:44.870 Because you can do it in a much faster pace if you do it that way 157 00:09:44.870 --> 00:09:47.170 Now let's try it 158 00:09:47.170 --> 00:09:50.520 The rhythm we have to do is to take your position, 159 00:09:50.520 --> 00:09:56.020 Fill 50% of the cup, pour milk on the center as you move your arm from side to side, roll your shoulders 160 00:09:56.020 --> 00:10:02.120 lift 2cm, back 2cm (X2) 161 00:10:02.120 --> 00:10:04.570 That's how it's done, now let's try it 162 00:10:04.570 --> 00:10:07.520 The 3-tier tulip follows the 2-2 rule 163 00:10:07.520 --> 00:10:10.370 As I said often before, 164 00:10:10.370 --> 00:10:13.770 what you want to do is not to do it perfectly, 165 00:10:13.770 --> 00:10:16.920 but just do it, like, yeah I'll give it a shot 166 00:10:17.370 --> 00:10:20.570 If you try it and it doesn't turn out well, you can just fix the problem 167 00:10:20.570 --> 00:10:24.070 If you worry to much, it'll turn out bad anyway 168 00:10:25.820 --> 00:10:29.020 Now I'll take my position and fill 50% of the cup 169 00:10:29.020 --> 00:10:33.220 I just fill 50%, then what do I do? 170 00:10:33.220 --> 00:10:36.720 I pour the milk into the center and roll my shoulders, arm going side to side 171 00:10:36.720 --> 00:10:42.020 lift 2cm, back 2cm, and move the arm from side to side (x2) 172 00:10:42.020 --> 00:10:45.120 Then lift and pass through, and voila 173 00:10:45.920 --> 00:10:48.770 Don't 'try' to make it look pretty 174 00:10:48.770 --> 00:10:52.920 The only way to make good results is to improve your arm movement 175 00:10:52.920 --> 00:10:55.320 You have to 'befriend' your arm 176 00:10:55.320 --> 00:10:57.970 'We're gonna have to become friends, arm.' 177 00:10:57.970 --> 00:11:01.520 When you get used to moving your arm and shoulder, that pattern will come out naturally 178 00:11:01.520 --> 00:11:04.120 Now then, we'll try the whole position again 179 00:11:04.120 --> 00:11:07.520 Take your position, fill 50% 180 00:11:07.520 --> 00:11:09.720 Tilt and make it so that the milk falls on the center 181 00:11:09.720 --> 00:11:13.170 Move your arm from side to side, roll shoulders, lift 2cm, back 2cm, and side to side again 182 00:11:13.170 --> 00:11:17.720 Lift by 2, go back 2, side to side, lift, pass, and cut in half 183 00:11:17.720 --> 00:11:20.720 The smoother rhythm you can do this in, 184 00:11:20.720 --> 00:11:23.920 The easier you can make the 3-tier tulip 185 00:11:23.920 --> 00:11:26.120 It can't possibly not be made 186 00:11:26.120 --> 00:11:28.520 But if you really try consciously 187 00:11:28.520 --> 00:11:32.120 Then you hand will become like an eraser, if you try to draw too fast 188 00:11:32.770 --> 00:11:37.520 I'll demonstrate what you can do to not get the the 3-tier tulip 189 00:11:37.520 --> 00:11:42.520 Usually, when the placement is wrong, it'll not come out 190 00:11:42.520 --> 00:11:44.920 or all the art will sink to the edge of the cup 191 00:11:44.920 --> 00:11:49.120 Instead of moving your arm from side to side 192 00:11:49.120 --> 00:11:51.720 your try to move your hand around 193 00:11:51.720 --> 00:11:56.470 Or if you didn't fill 50% of the cup, then the art won't turn out good 194 00:11:56.470 --> 00:11:58.920 There are some people who strangely always end up 195 00:11:58.920 --> 00:12:02.620 filling only 40% every time I tell them to fill 50% 196 00:12:02.620 --> 00:12:04.920 If your art keeps turning out bigger than you wanted, 197 00:12:04.920 --> 00:12:09.070 then it might be that you filled only about 40% the cup 198 00:12:09.070 --> 00:12:10.720 Well, how do you know that? 199 00:12:10.720 --> 00:12:15.520 If your art turns out too big, you can fill 5 to 10% more than what you think is right 200 00:12:15.520 --> 00:12:18.270 If the size of the art is right then you should fill it with that amount everytime 201 00:12:19.020 --> 00:12:20.920 I'll show you what you can do so the art doesn't come out 202 00:12:20.920 --> 00:12:23.720 When you start to think you have to do well and you have to move your arm well 203 00:12:23.720 --> 00:12:27.120 then the general risk of being ruined will increase 204 00:12:27.120 --> 00:12:31.570 It's difficult to repeatedly train yourself if you put feelings to it 205 00:12:31.570 --> 00:12:34.920 Having a set of rules helps you get trained 206 00:12:34.920 --> 00:12:39.370 It's the same as memorizing new passwords after you change it 207 00:12:39.370 --> 00:12:43.770 I can memorize the new password by using it a lot 208 00:12:43.770 --> 00:12:47.770 Or I can memorize the password by thinking about it a lot 209 00:12:47.770 --> 00:12:50.120 It has to be one of those two things 210 00:12:50.120 --> 00:12:53.320 Whether I use my body a lot or 'sing' a lot 211 00:12:53.320 --> 00:12:57.020 Not filling it up to 50%, for example, fill 40 212 00:12:57.020 --> 00:13:00.120 And not pouring in the center but at the back 213 00:13:00.120 --> 00:13:01.720 Then it just comes out like this 214 00:13:02.470 --> 00:13:08.120 By tilting, if you don't think about pouring in the center and going back 2cm 215 00:13:08.120 --> 00:13:11.220 This is how the 3-tier tulip will turn out if you don't follow that steps 216 00:13:12.170 --> 00:13:15.220 So there is a clear reason why you have to follow the steps 217 00:13:15.220 --> 00:13:17.820 Then what is it that we definitely have to follow? 218 00:13:17.820 --> 00:13:20.820 The posture, we can use this posture for everything 219 00:13:20.820 --> 00:13:27.170 And moving the arm from side to side as well as the rolling of the shoulders 220 00:13:27.170 --> 00:13:29.770 These are the two main step that'll be same for everything 221 00:13:29.770 --> 00:13:33.020 If you practice this, you can use that even for rosetta 222 00:13:33.020 --> 00:13:36.020 also when you do the swan pattern so basically everything 223 00:13:36.020 --> 00:13:39.070 Then what changes are there? 224 00:13:39.070 --> 00:13:44.020 The first is that the stabilization amount changes slightly depending on the pattern 225 00:13:44.020 --> 00:13:49.070 The second is starting point, where the milk is first poured 226 00:13:49.070 --> 00:13:52.120 The milk point changed according to the pattern 227 00:13:52.120 --> 00:13:54.120 So that is why the steps are different 228 00:13:54.120 --> 00:13:57.920 But there are some common steps 229 00:13:57.920 --> 00:14:02.520 So the upgrade from this step compared to the previous step is 230 00:14:02.520 --> 00:14:08.420 the stabilization that was 60% has become 50% because there are more drawings 231 00:14:08.420 --> 00:14:11.470 And fortunately, there is no 40% 232 00:14:11.470 --> 00:14:13.420 Usually it's either 50 or 60 233 00:14:13.420 --> 00:14:16.470 So you don't have to worry 234 00:14:16.470 --> 00:14:18.920 It has decreased from 60 to 50 235 00:14:18.920 --> 00:14:21.720 Why? Because one heart has become three 236 00:14:21.720 --> 00:14:24.970 Another thing is, when we try to place the single art in the center 237 00:14:24.970 --> 00:14:27.420 it was placed in the center at the 1/3 point 238 00:14:27.420 --> 00:14:30.620 But because this is a 3-tier tulip, we start from the center 239 00:14:30.620 --> 00:14:33.420 So another change is, from the 1/3 point we now start from the center 240 00:14:33.420 --> 00:14:35.770 Right? And another different step is 241 00:14:35.770 --> 00:14:39.920 Lift 2cm, back 2cm, lift 2cm, back 2cm, lift 2cm, back 2cm 242 00:14:39.920 --> 00:14:44.270 Why do we do that? Because we have to create another heart one after another 243 00:14:44.270 --> 00:14:46.070 There's a reason why we place our arm here 244 00:14:46.070 --> 00:14:50.670 It doesn't make much difference when we move just a bit 245 00:14:50.670 --> 00:14:52.620 But if both are placed here 246 00:14:52.620 --> 00:14:56.670 If both are in the middle, and you lift and pass, this arm will shift toward the back 247 00:14:56.670 --> 00:14:58.920 But because we position ourselves like this 248 00:14:58.920 --> 00:15:01.320 Even if you move it backward, it will still move straight 249 00:15:01.320 --> 00:15:03.870 Lift 2, back 2, lift 2, back 2 250 00:15:03.870 --> 00:15:07.020 So it's not a big deal to move back 4cm 251 00:15:07.020 --> 00:15:11.870 But for example, if I give you one more tip, 252 00:15:11.870 --> 00:15:14.670 Say because you were so nervous 253 00:15:14.670 --> 00:15:18.520 you can't move the pitcher even though in your mind you are but your hand doesn't move 254 00:15:18.520 --> 00:15:20.920 Then in that moment talk to your cup 255 00:15:20.920 --> 00:15:22.920 Tell the cup that this hand is too nervous 256 00:15:22.920 --> 00:15:25.570 So when that hand stops you move back 257 00:15:25.570 --> 00:15:29.270 If that hand stops, move back 2cm, again if this hand stops move back 2cm 258 00:15:29.270 --> 00:15:31.920 So we can move this arm instead. We have two arms after all 259 00:15:31.920 --> 00:15:34.320 Out of two, one just need to move backward 260 00:15:34.320 --> 00:15:36.070 Like lifting it for 2cm and moving back by 2cm with the pitcher 261 00:15:36.070 --> 00:15:37.920 or whether lifting the pitcher by 2cm and moving back 2cm with the cup 262 00:15:37.920 --> 00:15:39.920 It doesn't matter as long as the position is correct 263 00:15:39.920 --> 00:15:43.470 So the only thing that change is the key points. You got that, right? 264 00:15:43.470 --> 00:15:48.420 Then now let's repeat the process with the French press 265 00:15:48.420 --> 00:15:49.920 How many minutes do you heat it for? 266 00:15:49.920 --> 00:15:53.670 On an average for 1 minute 30 seconds but if it's too cold, for 2 minutes 267 00:15:53.670 --> 00:15:57.920 As this is milk was in the fridge I'm going to heat it for 2 minutes 268 00:15:57.920 --> 00:16:03.520 Heat one cup and inject air 8 times, plunging from above 269 00:16:03.520 --> 00:16:06.920 Plunge it in and move it 20 times. Stop 270 00:16:06.920 --> 00:16:08.970 The standard of whether it's a good or a bad froth is 271 00:16:08.970 --> 00:16:12.120 depends on whether the milk has that glossiness on the top 272 00:16:12.120 --> 00:16:16.320 Everyone, this class is for the 3-tier tulip 273 00:16:16.320 --> 00:16:20.970 Now it's how well we'll recite the formula for the three-tier tulip 274 00:16:20.970 --> 00:16:25.020 Fill 50% and let the milk drop in the center 275 00:16:25.020 --> 00:16:26.920 Move your arm from side to side and roll your shoulders 276 00:16:26.920 --> 00:16:31.720 Lift 2, back 2, and move from side to side (x2) 277 00:16:31.720 --> 00:16:36.020 Lift, pass, and cut in half, just like this 278 00:16:36.020 --> 00:16:40.120 We only move our left and right shoulders, nothing else 279 00:16:40.120 --> 00:16:41.520 Let's try again 280 00:16:41.520 --> 00:16:46.470 50%, tilt, milk in the center, move the arm from side to side, roll shoulders, 281 00:16:46.470 --> 00:16:49.170 Lift 2, back 2, and move the arm from side to side, roll shoulders 282 00:16:49.170 --> 00:16:51.170 Lift 2, back 2, and move the arm side to side 283 00:16:51.170 --> 00:16:54.320 Lift, pass and cut in half 284 00:16:55.320 --> 00:16:58.220 This time, I'll go a little slower 285 00:16:58.220 --> 00:17:02.120 Fill 50 at a height of 7cm 286 00:17:02.120 --> 00:17:05.920 In the center, side to side and roll the shoulders 287 00:17:05.920 --> 00:17:08.920 Lift 2, back 2, and wiggle to the sides 288 00:17:08.920 --> 00:17:12.370 If you stand the cup like this, there is no space to pour the milk 289 00:17:12.370 --> 00:17:15.570 You need to tilt it to see the back 290 00:17:15.570 --> 00:17:18.370 The fundamental principle of the tilting of the cup 291 00:17:18.370 --> 00:17:20.570 is to make the drawing area larger 292 00:17:20.570 --> 00:17:24.420 So I'll show what it'll look like if 293 00:17:24.420 --> 00:17:26.520 we don't tilt the cup 294 00:17:26.520 --> 00:17:31.070 If you fill 50%, tilt the cup less, and draw something in the center 295 00:17:31.070 --> 00:17:36.670 It can come out blurry and the pattern is drawn at the top like this 296 00:17:36.670 --> 00:17:38.020 It comes out like this, on the top 297 00:17:38.020 --> 00:17:41.170 Just because we didn't tilt the cup 298 00:17:41.170 --> 00:17:44.420 If you tilt it, the drawing area becomes much bigger 299 00:17:44.420 --> 00:17:46.820 Let me show you up close 300 00:17:46.820 --> 00:17:50.120 After mixing, when you start that first drop 301 00:17:50.120 --> 00:17:52.370 It was fine after the side to side wiggle 302 00:17:52.370 --> 00:17:54.920 If you lift it about 2cm, it's waiting here 303 00:17:54.920 --> 00:17:56.920 so it can start right away 304 00:17:56.920 --> 00:17:59.020 But there are people who would lift it this much 305 00:17:59.020 --> 00:18:00.920 Lift this much and bring it down again, 306 00:18:00.920 --> 00:18:02.970 If you lift this much and bring it down again, 307 00:18:02.970 --> 00:18:05.220 milk will sink into the bottom before floating again 308 00:18:05.220 --> 00:18:08.570 so instead of this movement being connected 309 00:18:08.570 --> 00:18:10.920 It feels more like stepping on the brakes too hard of the car 310 00:18:10.920 --> 00:18:13.270 and turning off the engine 311 00:18:13.270 --> 00:18:18.420 So you can think of the pitcher being in a waiting state 312 00:18:18.420 --> 00:18:21.120 telling the pitcher that it needs to wait 313 00:18:21.120 --> 00:18:23.920 So it needs to be in a waiting state when we lift it by 2cm. Watch 314 00:18:23.920 --> 00:18:29.070 Wiggle side to side, 2cm (x2) 315 00:18:29.070 --> 00:18:31.370 Wiggle side to side, like this 316 00:18:31.370 --> 00:18:33.220 This is how it is 317 00:18:33.220 --> 00:18:36.970 What we're learning today is the 3-tier tulip 318 00:18:36.970 --> 00:18:38.520 It's already the 3-tier tulip 319 00:18:38.520 --> 00:18:41.870 If you're stressed when making the 3-tier tulip, and it doesn't come out well 320 00:18:41.870 --> 00:18:43.020 Then try the layered heart instead 321 00:18:43.020 --> 00:18:47.470 The heart is easier than the three-tier, so it will come out better 322 00:18:47.470 --> 00:18:49.770 But one more thing. Look 323 00:18:49.770 --> 00:18:55.620 For one heart, fill 60% and place it at 1/3 point 324 00:18:55.620 --> 00:19:00.170 For the 3-tier tulip, fill 50% and place it in the center 325 00:19:00.170 --> 00:19:02.920 The reason for filling 60% is because the picture is smaller 326 00:19:02.920 --> 00:19:05.920 Since 3-tier tulip is bigger, fill it up to 50% 327 00:19:05.920 --> 00:19:08.420 And that's the only thing that has been added 328 00:19:08.420 --> 00:19:11.670 Wiggling the arm from side to side and rolling the shoulders are the same 329 00:19:11.670 --> 00:19:14.870 We're just practicing stepping on that brake by lifting it 2cm 330 00:19:14.870 --> 00:19:17.820 But if that 2cm is making it more confusing for you 331 00:19:17.820 --> 00:19:21.920 Lift the spout a little and back 2cm (x2) 332 00:19:21.920 --> 00:19:23.720 you can remember it like this as well 333 00:19:23.720 --> 00:19:26.920 The main goal is when I draw my art 334 00:19:26.920 --> 00:19:29.270 why I ask you guys to move without any material is 335 00:19:29.270 --> 00:19:31.220 If I move my arm as I draw 336 00:19:31.220 --> 00:19:33.720 It doesn't move a lot. Watch 337 00:19:33.720 --> 00:19:36.120 I will show you how the arm moves 338 00:19:36.120 --> 00:19:39.820 Mix, fill up to 50%, get closer 339 00:19:45.170 --> 00:19:46.520 I do not move that much, right? 340 00:19:46.520 --> 00:19:49.670 All I do is lift like this and move like this 341 00:19:49.670 --> 00:19:50.420 Try it 342 00:19:50.420 --> 00:19:54.070 People tend to move in big movements like this 343 00:19:54.070 --> 00:19:57.420 But having big movements like this 344 00:19:57.420 --> 00:19:59.520 means that liquids can be in danger 345 00:19:59.520 --> 00:20:02.720 So, the reason why I set these rules is 346 00:20:02.720 --> 00:20:06.470 so we can practice moving only as much as necessary 347 00:20:06.470 --> 00:20:08.570 So you get those amazing layers art 348 00:20:08.570 --> 00:20:10.570 by moving less 349 00:20:10.570 --> 00:20:15.470 This is because you have to move less for the milk to move more 350 00:20:15.470 --> 00:20:17.170 But if the movement is too big 351 00:20:17.170 --> 00:20:20.970 it's basically using all the energy on the movement rather than on the milk 352 00:20:20.970 --> 00:20:23.870 So, by trying not to move too much 353 00:20:23.870 --> 00:20:27.520 we memorizing the 'lyrics' and wiggle our arm from side to side 354 00:20:27.520 --> 00:20:30.570 Wiggle from side to side and roll the shoulders (x2) 355 00:20:30.570 --> 00:20:34.420 Keep repeating it to yourself like this so your body can relax 356 00:20:34.420 --> 00:20:37.720 Try not to be too strict with yourself, just follow the steps 357 00:20:37.720 --> 00:20:39.770 Because your body can get a little confused 358 00:20:39.770 --> 00:20:44.570 try to calm it down and recite the steps, like fill 50%, place the milk in the center 359 00:20:44.570 --> 00:20:46.870 Wiggle it from side to side, roll the shoulders 360 00:20:46.870 --> 00:20:49.570 Pause for a moment, we're going to push the milk three times 361 00:20:49.570 --> 00:20:52.120 So like this, keep repeating the steps to yourself 362 00:20:52.120 --> 00:20:57.270 You have to be nicer with yourself rather than getting annoyed with yourself to achieve that good latte art 363 00:20:57.270 --> 00:20:59.220 You know what I mean, right? 364 00:20:59.220 --> 00:21:03.270 When your body does something new, it always stiffens. Which is so natural 365 00:21:03.270 --> 00:21:06.470 If you suddenly tell me to go ride a horse 366 00:21:06.470 --> 00:21:08.270 My whole body will stiffen up 367 00:21:08.270 --> 00:21:12.170 And if you try to do something you haven't done before, your body feels awkward, right? 368 00:21:12.170 --> 00:21:14.620 So, because this is something new 369 00:21:14.620 --> 00:21:17.370 Think of the body stiffening as something natural 370 00:21:17.370 --> 00:21:20.920 so while comforting and cheering your body on 371 00:21:20.920 --> 00:21:25.720 write down the rules and make it clear what steps you should be following 372 00:21:25.720 --> 00:21:29.470 You just need to invest today to learn the movements we learned today 373 00:21:29.470 --> 00:21:34.020 If you invest today, then the 3-tier tulip will be yours, for real 374 00:21:34.020 --> 00:21:37.170 Even when I teach the 3-tier tulip to students, they all get it on that day 375 00:21:37.170 --> 00:21:38.620 So, what's next? 376 00:21:38.620 --> 00:21:41.420 I will see you guys on the next lesson for rosetta 377 00:21:41.420 --> 00:21:42.720 Good luck today!